Clams with garlic

This recipe is prepared in just 5 minutes and is perfect as an entree when you have guests or for a special celebration. 

Ingredients:

- 7 oz of claims

- 1 large clove of garlic

- 4.5 oz of white wine

- Olive oil

- Salt

Recipe:

- Place the claims in a large bowl with water, salt and a splash of vinegar to release the sand. We changed the water once and we left it again until it was 1 hour.

- Peel the clove of garlic and cut it into thin slices.

- Buy it lightly in a pan with a drizzle of olive oil.

- Drain the claims well and add them to the pan together with the white wine.

- Cover the pan and let it cook over medium heat until the claims are open.

- If there is one that doesn't open, throw it away.

- Stir well to mix all with the broth.

- Serve immediately.

Bon appétit!