Today we are going to prepare a delicious roast chicken in our slow cooker "Crock Pot", which you know that we have it recently and we do not stop cooking with it. The chicken is very good, very soft and tender, the only thing that is not as roasted as in the oven, it is more white, but the taste is much better. We do not have an oven, but if you have, you can finish the cooking by putting it 5 minutes on the grill to get it more brown.
Ingredients:
- 1 whole chicken
- 1 large potato
- 1 onion
- 3.5 oz of white wine
- Salt
- Pepper
- Olive oil
Recipe:
- Wash the potato and peel it together with the onion.
- Cut the potato into slices of half a centimeter approximately.
- Cut the onion into julienne.
- Place a base with the potato slices in the pot and make another onion base on top.
- In a small bowl, mix a drizzle of olive oil with a pinch of salt and pepper.
- With a kitchen brush, paint the chicken with the oil on both sides.
- Place the chicken inside the pot, with the breast facing up.
- Pour the white wine over the chicken.
- Cook for 6 hours at high temperature.
Bon appétit!
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