Tartlets of york with tapenade, cheese and nuts

Today we bring you a fantastic appetizer for nut lovers that will not leave anyone indifferent, and we are true #NutLovers!

Ingredients:

- 10 tartlets

- 3 slices of ham

- 3 nuts

- 15 black olives

- Thyme

- Oregano

- Semi-cured cheese

- Olive oil

Recipe:

- Cut the slices of ham into squares so that they cover the inside of the tartlets.

- Place one on each tartlet.

- Mix in a bowl the black olives, a little thyme, oregano and a drizzle of olive oil. Let me macerate for a while.

- With a mincer, crush the mixture and place a teaspoon on the ham.

- Grate some cheese on each lid.

- Crumble the nuts and place three pieces on the tapenade.

Bon appétit!