This salad has a great combination of flavors and textures: sweet, salty, citrus, crunchy... Surely it surprises you when you try it for its ingredients so different but so well combined.
Ingredients for 2 servings:
- Lettuce
- 1 avocado
- 1/2 pomegranate
- 1 tangerine
- Peeled sunflower seeds
- Black sesame seeds
- 1/2 lemon
- Olive oil
Recipe:
- Wash the lettuce well and cut it into pieces.
- Peel the tangerine and divide it into segments.
- Carefully remove the skin that surrounds each segment (this is not an essential step, but it is much beautiful in terms of presentation).
- Cut each segment of the tangerine in two.
- Extract the grains the pomegranate.
- Cut the avocado in half and extract the pulp with the help of a knife and a spoon (go over the edge with a knife and then extract the pulp, taking it out with a spoon).
- Part the pulp into squares and sprinkle the lemon juice over it so that it doesn't rust.
- In a bowl place the lettuce, tangerine, avocado and pomegranate.
- Sprinkle peeled seeds and black sesame seeds on top.
- Pour olive oil on top to season the salad.
Bon appétit!
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