Thursday, 10 August 2017

Lasagne baskets

Today we wanted to give a twist to the traditional lasagna and present it as an appetizer, but equally rich!

Ingredients for 4 baskets:
- 2 sheets of pasta for lasagne / cannelloni
- 1 jar of goat cheese cream melted with honey
- 1 smoked sausage 
- Salt

- Cook in boiling water with a little salt the sheets of lasagne for 6-7 minutes.
- Drain well and cut into 4 strips of the same size each.
- In cupcake molds, place two strips of paste sheets forming a cross.
- Fill the molds with two tablespoons of cream of goat cheese with honey.
- Heat in the microwave for 1 minute at 800W so that the cream is undone.
- Cut the smoked sausage into small pieces and place 3 in each of the baskets.

Bon app├ętit!

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