Thursday, 31 January 2019

Salmon marinated with honey and soy


Today we bring you a very simple recipe that we discovered recently, because we love to incorporate a sweet ingredient, as honey in this case, to salty elaborations, because the mixture with soy sauce and salmon makes a delicious dish

Ingredients for 2 servings:
- 2 fresh salmon loins
- 3.5 oz of soy sauce
- 3 tablespoons of honey
- Sesame seeds

Recipe:
- Mix the soy sauce with the honey in a large bowl and stir until both ingredients are well integrated.
- Add the salmon loins in the bowl with the skin facing up, so that they can marinate well with the sauce and are well covered by it.
- Insert the bowl in the refrigerator for one hour so that it is well seated.
- In a large skillet, cook the salmon loins on both sides until they are at their point.
- Add a little of the soy sauce and honey to the pan so that it reduces while the salmon is cooking.
- Sprinkle sesame seeds on salmon.


Bon appétit!

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