Vegetables quesadillas

Today's recipe is Mexican-inspired, it is very quick to make and ideal, especially for those nights you do not know what to do for dinner. It is very versatile because you can adjust the filling ingredients to what you have at home, it will always be rich.

Ingredients for 3 quesadillas:
- 6 corn tortillas
- 1/2 red bell pepper
- 1 green pepper
- 1/2 onion
- 2 tomatoes 
- 1/2 zucchini
- Emmental cheese
- Olive oil

Recipe:
- Wash and cut all vegetables into cubes.
- In a pan with a little oil over medium heat, fry the vegetables until golden.
- Drain to remove the excess of oil.
- Place a corn tortilla on a plate and add some of the vegetables.
- Sprinkle emmental cheese to your liking over vegetables.
- Place another tortilla corn and heat one minute in the microwave to melt the cheese.
- Repeat with the remaining corn tortillas to make three quesadillas.

Bon appétit!