In Winter, there is nothing that we want more than the stews, and the truth is that with the Crock Pot they are great, full of flavor and they are very easy to prepare, the pot does everything!
Ingredients for 2 servings:
- 6.5 oz of black beans
- 1/2 onion
- 1 clove garlic
- 1 potato
- 1 carrot
- 1 chorizo
- 1 black pudding
- 1 piece of ham
- Chicken soup
- Salt
Recipe:
- Soak the black beans in a large bowl of water for 12 hours.
- Wash and peel the potato and carrot.
- Cut it into pieces by clicking it.
- Cut the carrot into slices.
- Peel the onion.
- Put the drained beans, the potato, the carrot and the half onion into the pot.
- Add chorizo, blood sausage and ham.
- Pour the chicken broth until it covers 2 fingers above all the ingredients.
- Sprinkle a little salt and mix well.
- Cook in HIGH for 8 hours.
- When ready, take out the onion and a few beans and beat it with the blender.
- Add it to the pot and mix everything well.
Bon appétit!
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