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Monday, 21 November 2016
Ham rolls with cheese, truffle and walnuts
Today's recipe is a gourmet appetizer very easy to make for all the cookers and sure it will delight you. Take note!
Ingredients for 10 units:
- 10 slices of ham
- 10 tablespoons of cream cheese
- 1 truffle
- 10 walnuts
Recipe:
- Spread the slices of ham and trim the ends to form a rectangle.
- Grate the truffle and crush the nuts with a mortar.
- In a bowl, mix the cream cheese with the truffle and walnuts.
- In the center of the slice of ham, put a spoonful of the mixture and spread it across the surface of the slice.
- Roll them up to give them the shape of the roll.
Bon appétit!
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