Oil cakes with orange

Today we propose two different recipes with oil cakes with orange, both proposals are sweet and you'll love them!

Ingredients and recipe of orange cakes with brie cheese and bitter orange marmalade:
- 4 cakes of orange
- 12 slices of brie cheese
- 12 teaspoons of bitter orange marmalade

Cut 12 slices of brie cheese and place 3 on each orange cake.
Enter cakes in the microwave for 45 seconds to melt the brie cheese a bit.
Place a teaspoon of bitter orange jam on each slice of brie cheese.
Bitterness jam contrasts with the sweet cake, which carries sugar on top. Delicious!

Ingredients and recipe of orange cake with chicken, soy sauce and fig cake with almonds:
- 4 cakes of orange
- 1 chicken breast
- 1/2 of carrot
- 1/4 of onion 
- Fig cake with almonds
- Soy sauce
- Olive oil
- Black pepper

Clean the chicken breast and cut into cubes.
In a bowl, let marinate for 2 hours the chicken breast with soy sauce.
Stir occasionally so that the whole breast is macerate alike.
Wash, peel and cut into thin slices carrot.
Peel the onion and cut into julienne strips.
In a skillet with a little olive oil, fry the carrot and onion until golden.
When they are almost done, add the undrained chicken and stir.
Sprinkle some black pepper over and add the remaining soy sauce that had been macerated with chicken.
Let the sauce reduced for a few minutes.
Place chicken with soy sauce on each of orange cakes and add the diced fig cake with almonds above.

Bon appetit!