Today we bring you this super light snack perfect for summer, and if you like tartares as much as we do, we guarantee that you will not be able to resist this one.
Ingredients for 2 servings:
- 3.5 oz of smoked salmon
- 20 cherries
- 1/4 cucumber
- 1/4 onion
- 5 mint leaves
- Olive oil
- Salt
- Ground black pepper
Recipe:
- Drain the smoked salmon well in a colander, since it usually comes in the container with some liquid, and then cut it into cubes.
- Remove the bone of the cherries with the help of a knife and cut them into medium pieces.
- Wash, peel and cut the cucumber and onion into squares.
- Wash the mint leaves well and cut them into pieces.
- Mix all the ingredients in a bowl and pour olive oil on top.
- Add a little salt and black pepper, stir and let it rest so that all the ingredients are well integrated.
Bon appétit!
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