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Monday, 12 June 2017
Tartlets of goat's cheese cream with honey and sobrasada
We love the appetizer time and thanks to Quesos Record we have combined its cream of goat cheese with honey melted with sobrasada and ... the result has left us speechless!
Ingredients:
- 10 tartlets
- 10 tablespoons of sobrasada
- 1 jar of cream of goat cheese with honey
Recipe:
- In a saucepan, simmer the goat cheese cream with honey until it is liquid.
- Spread a tablespoon of sobrasada inside each tartlet to cover the bottom with a generous layer.
- Pour a spoonful of goat's cheese cream with honey on top, this way the sobrasada will also warm up a little and will be more creamy.
Bon appétit!
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