Today we present a very colorful recipe made with edible papers of soy that we have recently met, they can be eaten either alone or accompanied, we have made these bags, you will soon see more recipes that we have done. They're great to give an original touch to our plates!
Ingredients for 6 bags:
- 1 can of tuna
- 1 egg
- 2 cloves of black garlic
- Mayonnaise
- 6 sheets of edible soy papers
Recipe:
- Cook eggs in boiling water for 10 minutes.
- Drain the can of tuna.
- Peel the clove of black garlic and cut into squares.
- Peel the eggs and cut into cubes too.
- Mix in a bowl the tuna, egg, black garlic and two tablespoons of mayonnaise.
- Extend the role of edible soy paper and put a tablespoon of the mixture in the center.
- Wrap the bag and tie a knot carefully to close it.
Bon appétit!
No comments :
Post a Comment