Today we bring you a new version of this classic sweet that we like so much, we incorporate a little coffee, to sweeten our breakfasts and snacks in the best way.
Ingredients for 15 pcs:
- 3 eggs
- 1.8 oz of olive oil
- 0.09 oz of margarine
- 1.05 oz of coffee
- 5.3 oz of sugar
- 10.6 oz of flour
- A pinch of salt
- Icing sugar
Recipe:
- Leave the margarine at room temperature so that its texture is soft.
- In a large bowl add the eggs, oil, margarine, salt, sugar and coffee and mix well with rods.
- Add the flour little by little until you form a mouldable dough.
- Form balls with this dough and flour them.
- Make a hole in the center.
- In a pan with plenty of olive oil, fry them with the hot oil.
- Remove excess oil by placing them on absorbent paper.
- Sprinkle icing sugar on top.
Bon appétit!
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